If you think pumpkin spice is limited to the fall and winter seasons, then you are in for a surprising treat. Pumpkin spice is a rich, bold flavoring that can be added to a variety of everyday meals so you can enjoy the aroma and taste anytime you wish. Here are 5 surprising ways you can use pumpkin spice whenever you wish.

Sweet breads

If you love sweet banana or nut breads, then pumpkin spice is a welcome addition to these foods you enjoy for breakfast or as a snack every day. Sprinkle in this decadent spice in a chocolate nut bread, sweet banana, or even a pumpkin loaf to add amazing flavor you will love. Finish the bread with a pumpkin spice syrup cream cheese frosting to really make these table favorites pop.

Pork

Pork is well-known for its versatility, being able to be served with applesauce, pineapple, and even pumpkin spice. Mixed with onion powder, garlic, and fresh butter, pumpkin spice makes a delicious rub to any pork loin for an aromatic appeal that is simply hard to resist. For pork chops, consider adding pumpkin spice to the surrounding applesauce so you don't overwhelm the thin and tender meat.

Sausage

Whether you are serving a healthy chicken sausage for breakfast or are chopping up some of the juicy meat to toss in a stew, pumpkin spice adds the bold kick this flavorful meat needs. Pumpkin spice works best in a hot and spicy sausage, but can hold its own in a tangier, sweeter variety as well.

Breakfast foods

Don't forget that pumpkin spice is an excellent addition to any breakfast food you love, such as pancakes, waffles, french toast, or even regular buttered toast. Simply toss in a dash of the hearty spice in your batter, or whip it up with some soft butter for serving on the side. Breakfast will not only carry a lot more flavor, but will feel totally reinvented as well.

Pasta

If you really want to go outside your comfort zone and try something new, consider pumpkin spice in pasta. Mix fat noodles (bow tie, macaroni, or other thicker variety) with cooked squash, zucchini, sweet potatoes, and cream, adding a bit of pumpkin spice syrup or dry spice to the concoction. Top with a cottage or feta cheese garnish and you have a unique meal that is both colorful and delicious.

Whether you want to try something new or you want to be able to use your favorite spice any time of year, there is always a reason to throw pumpkin spice into the mix. Your local culinary store will have the spice available in both dry and liquid form for your convenience.

For more information, contact companies like Monin.